Meat-Free Monday

Day 59

19 July 2009

These large flat-cap mushrooms taste lovely when stuffed with mozzarella, tomato, olive oil and fresh pesto and baked in the oven.

But today they were roughly chopped, added to some rice and served up with a variety of roasted veg. The result was a bit of a disappointment, as the rice tasted of washing up liquid because I hadn't rinsed out the saucepan properly when I last washed it.

Don't eat washing-up liquid. It tastes horrible. Especially with rice!